Vegan / Gluten Free / Dairy Free
Allergen Information: Contains nuts
*Always consult your health/medical practitioner before trying new foods.
Provenance
Our Sandalwood nuts come from a grower in WA.
$7.99
This Australian native nut has a creamy delicate flavour and a texture similar to the macadamia nut. Full of good fats, fibre and protein it’s the perfect healthy snack! The Sandalwood nut is the seed of the tree Santalum spicatum which grows in arid regions. First Nations Peoples used the nut as a source of food and as relief for inflammation.
Out of stock
Vegan / Gluten Free / Dairy Free
Allergen Information: Contains nuts
*Always consult your health/medical practitioner before trying new foods.
Provenance
Our Sandalwood nuts come from a grower in WA.
Each nut is 38% Omega 9 fatty acids, 17 % protein and 17% fibre. It also contains Ximenynic acid which has anti-inflammatory, anti-fungal and anti-bacterial properties. Omega 9’s have been found to lower LDL the not-so-good cholesterol and assist in raising HDL, the good cholesterol. Some studies have shown that Omega 9 improves heart health, improves immune function, balances blood sugars and improves metabolism.
Allergen Information: Contains nuts
*Always consult your health/medical practitioner before trying new foods.
Serving Suggestions
We acknowledge the Traditional Custodians of the Land on which we live and work, and pay our respects to the Elders both past and present. We honour, respect and celebrate the spiritual, cultural and customary connections of Traditional Owners to Country. We respect and celebrate the biodiversity that forms part of that Country.
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